FG-3500 Tojiro Stainless Steel Kitchen Shears
Coated handle fits in your hand comfortably and micro-serrated blade holds food firmly.
Can be used as can- and bottle-opener.
Specification
- Size
- 205×75×10 mm
- Weight
- 160 g
- Blade
- High-Carbon Stainless Steel
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F-1111 Tojiro DP Kurouchi Petty
This is fusion of tradition and modern technology.
VG10 in core, 13 chrome stainless steel as outer layers. Kurouchi finish usually gets rust quite easy, but clear coating applied on blade surface in order to prevent having rust easily.
Hammered texture is not only design, but effective against food sticking on blade.
Handle is made from Japanese magnolia which has smooth texture and good in water resistance.
Specification
- Blande length
- 130 mm
- Total length
- 250 mm
- Weight
- 50 g
- Blade
- VG10 + 13 Chrome Stainless Steel
(Clear coating) - Handle
- Magnolia + Resin Collar
- Edging
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F-698 Tojiro Shirogami Santoku
Core blade by Shirogami steel, outer layer by soft iron, it is easy to re-sharpen and has good edge retention.
Handle is made from magnolia and has good water resistance.
User friendly double beveled edge suites for home use.
Specification
- Blande length
- 165 mm
- Total length
- 300 mm
- Weight
- 120 g
- Blade
- Shirogami Steel + Soft Iron
- Handle
- Magnolia + Resin Collar
- Edging
- Double Bevel

F-694 Tojiro Shirogami Gyuto
Core blade by Shirogami steel, outer layer by soft iron, it is easy to re-sharpen and has good edge retention.
Handle is made from magnolia and has good water resistance.
User friendly double beveled edge suites for home use.
Specification
- Blande length
- 210 mm
- Total length
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- 170 g
- Blade
- Shirogami Steel + Soft Iron
- Handle
- Magnolia + Resin Collar
- Edging
- Double Bevel

F-503 Tojiro DP Santoku
TOJIRO’s flagship model. VG10 as core steel, clad by 13-chrome stainless steel, it has achieved both professional sharpness and easy maintenance.
Reinforced laminated handle is very durable and tough, not easily deformed and strong against deterioration over time.
Metal bolster is very hygienic and prevents stain and dirt from being accumulated between blade and handle.
(Good Design and Long-Life Design award winner in 1996)
Specification
- Blande length
- 170 mm
- Total length
- 295 mm
- Weight
- 180 g
- Blade
- VG10 + 13 Chrome Stainless Steel
- Handle
- Reinforced Laminated Material
- Edging
- Double Bevel

F-692 Tojiro Shirogami Petty
Core blade by Shirogami steel, outer layer by soft iron, it is easy to re-sharpen and has good edge retention.
Handle is made from magnolia and has good water resistance.
User friendly double beveled edge suites for home use.
Specification
- Blande length
- 150 mm
- Total length
- 270 mm
- Weight
- 80 g
- Blade
- Shirogami Steel + Soft Iron
- Handle
- Magnolia + Resin Collar
- Edging
- Double Bevel

F-1112 Tojiro DP Kurouchi Santoku
This is fusion of tradition and modern technology.
VG10 in core, 13 chrome stainless steel as outer layers. Kurouchi finish usually gets rust quite easy, but clear coating applied on blade surface in order to prevent having rust easily.
Hammered texture is not only design, but effective against food sticking on blade.
Handle is made from Japanese magnolia which has smooth texture and good in water resistance.
Specification
- Blande length
- 170 mm
- Total length
- 305 mm
- Weight
- 135 g
- Blade
- VG10 + 13 Chrome Stainless Steel
(Clear coating) - Handle
- Magnolia + Resin Collar
- Edging
- Double Bevel

F-802 Tojiro DP Petty
TOJIRO’s flagship model. VG10 as core steel, clad by 13-chrome stainless steel, it has achieved both professional sharpness and easy maintenance.
Reinforced laminated handle is very durable and tough, not easily deformed and strong against deterioration over time.
Metal bolster is very hygienic and prevents stain and dirt from being accumulated between blade and handle.
Specification
- Blande length
- 150 mm
- Total length
- 260 mm
- Weight
- 80 g
- Blade
- VG10 + 13 Chrome Stainless Steel
- Handle
- Reinforced Laminated Material
- Edging
- Double Bevel

F-1115 Tojiro DP Kurouchi Gyuto
This is fusion of tradition and modern technology.
VG10 in core, 13 chrome stainless steel as outer layers. Kurouchi finish usually gets rust quite easy, but clear coating applied on blade surface in order to prevent having rust easily.
Hammered texture is not only design, but effective against food sticking on blade.
Handle is made from Japanese magnolia which has smooth texture and good in water resistance.
Specification
- Blande length
- 210 mm
- Total length
- 345 mm
- Weight
- 140 g
- Blade
- VG10 + 13 Chrome Stainless Steel
(Clear coating) - Handle
- Magnolia + Resin Collara
- Edging
- Double Bevel
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